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Altolandon Rayuelo Manchuela 2012

Altolandon Rayuelo Manchuela 2012

Red fruit dominates the nose and palate. Good acidity and freshness; very well-balanced and fruity.

60-year-old vineyard. Hand picked and harvested in cool weather in October. Fermented in stainless steel, two weeks maceration before fermentation, all natural yeasts, no yeast added. Aged 8 months in French Oak.

100% Bobal

  • Vintage: 2012
  • Color: Red
  • Region: Spain
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