News
-
Disney World Wine, by George: When It Comes to Tasting, It’s a Big World After All 08.17.2018
“You can buy any amount of many of the wines that are on the list,” Miliotes, who became a Master Sommelier in 2007, said. “That’s the...
Read More -
-
Francesco Cirelli Is Walking on the Wild Side in Abruzzo 08.09.2018
"In Abruzzo, the king and queen are Montepulciano and Trebbiano, so we have been cultivating these grapes for thousands of...
Read More -
White House Wines and the Long, Sleepless Night 08.03.2018
"So back in 1999, we looked into this for our column in The Wall Street Journal. We learned that for state dinners, the White House...
Read More -
-
Rupert Symington On The Fight To Keep Port Relevant 08.15.2018
"The sweetness level in a glass of Port is not going to kill you." - Rupert Symington, co-owner/co-CEO, Symington Family Estates
Read More -
Aroldo Bellelli of Bisci on the elegance of Matelica Verdicchio 08.06.2018
"So, if you want to make it very simple you have: Matelica with higher acidity, higher minerality compared to the Jesi area and from...
Read More -
-
The Women Winemakers of the "Reawakened" Priorat 08.01.2018
The Priorat has quite recently experienced a significant reawakening as a wine region, and growing wine regions offer increased...
Read More -
WinemakersÉric Texier on making natural wine in the northern Rhône 07.27.2018
"For me as a traditionalist, as a traditional natural winemaker, it's just going back to what was done, let's say, before the...
Read More -
Paumanok Vineyards to Acquire Palmer Vineyards on Long Island 07.24.2018
"The acquisition of Palmer Vineyards makes sense for Paumanok on several levels. It gives us a much needed presence on Sound Avenue....
Read More -
-
-
It’s a French Barrel. No, It’s an American Barrel. It’s Both! A Rioja Story 07.19.2018
"Winemakers and their barrels. Get them started on the subject and it’s hard to get them to stop. For good reason. In influencing...
Read More -
Château Roquefeuille Stands Out From The Crowd Of Provence Rosé 07.30.2018
Winemaker Lea Rouyet's passion for Grenache shines through brilliantly in her rosés.
Read More -
-
-
-
Inside the Wines and Mind of Bellwether’s Kris Matthewson 07.14.2018
"I think you need to be able to see what you're doing in winemaking way ahead of when it actually happens." Kris Matthewson
Read More -
WinemakersDrew Baker of Old Westminster Winery Showing Maryland's Wine Promise 07.13.2018
"What I love about Maryland is its diverse geology and microclimates. It's often referred to as America in miniature." Drew...
Read More -
-
-
-
Sauvignon Blanc That’s Profound? Sancerre ‘Expresses What Is Important’ 07.06.2018
"There’s something special about Sancerre. It has a confidence and depth that seem wise, even as it retains that lemon-lime, acidic,...
Read More -
Bonaccorsi: Etna's First-And-Always 07.12.2018
ValCerasa was one of the first wines to be imported from Mount Etna to the United States and for good reason.
Read More
Disney World Wine, by George: When It Comes to Tasting, It’s a Big World After All
“You can buy any amount of many of the wines that are on the list,” Miliotes, who became a Master...
Lang & Reed: Franc Talk About Making It in Napa Without Billions
“That’s where the story comes in. People want the story. They want the romance that’s with it....
Fall Creek Vineyards: Showing Texas' Wine Potential
Fall Creek Vineyards was the first winery in the Texas Hill Country region to open in 1975. Their...
Chilean Wine Event Of The Year Rocks New York City
Grape Collective, in partnership with The Clare and Chilean sommelier Jonathan Charnay, put on a...
