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Paola Lanzavecchia of Barolo Producer Villadoria 12.19.2019
Jason Borrows talks Barolo with Paola Lanzavecchia of Villadoria.
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Renato Fenocchio Showing the Potential of Barbaresco 03.28.2019
"Renato always told me that if the girls were raised with us then they could see the grapes from when they were flowers. Of course...
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Exploring Muscadet with Vincent Lieubeau of Famille Lieubeau 04.25.2018
"Loire and especially Muscadet make wines that are light and fresh, mineral and fruity with a great elegance and this versatile...
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WinemakersMarta Galli of Le Ragose on the Traditions of Valpolicella 01.08.2018
Le Ragose sits at the highest point in the Valpolicella zone just north of Verona. They make Ripasso which is the second fermentation of...
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Matrot Burgundy: In the Sixth Generation, Daughters Take Charge
"As winemakers we are obsessed with quality and we are aware that we are very lucky to take...
Natural Wines of the Aube: Turning Champagne Upside Down
Grower producers in Champagne's southernmost region are leading the way towards a new set of...
Ashbrook Estate: Showcasing the potential of Western Australia's Margaret River
Cath and Kingsley Edwards are a beaming, delightful Aussie couple you want to sit down for a...
Alenza Ribera del Duero: When a Wine Is a Transcendent Pleasure
"This was rich because it seemed like every molecule of the wine was filled with fruit that...
