R.H. Drexel is the pen name for a wine business insider who has worked in nearly every sector of the wine industry for the last 30 years. In 2012, Drexel published the first issue of Loam Baby, her wine culture zine, which garnered favorable reviews from Los Angeles Times, Punch Magazine, Imbibe, Wine & Spirits, Food & Wine, Wine Spectator, among others, for its irreverent cartoons, in-depth articles, and anachronistic approach to wine journalism. Drexel continues to publish Loam Baby, and is also freelance writer.
Articles by RH Drexel
"The lifestyle of being a chef really encompasses everything. It’s not just what you do for a living; it’s who you are."...Read More
"In Uruguay, we produce of course strong Tannat with a lot of tannins, but now we are trying...
"The New York Times a couple years back asked with climate change taking place, where would...
Positive strides are being made in California's male-dominated wine industry.