This wine is a superb value made from estate owned, organically grown grapes. Ladera Sagrada has the largest holdings of vineyard land in the Valdeorras appellation, and the bodega makes wine using only the best 20% of its grapes.
Papa, spicy scents of citrus peel, green apple and anise, with a salty mineral overlay. Fresh and taut, with the wine's minerality dominating fresh apple and pear fruit and notes of fresh herbs adding complexity Exceptionally concentrated and focused. Finishes brisk and persistent. This fresh, mineral-inflected Godello will pair well with swordfish sautéed in butter and wild herbs, grilled or pan-fried sweet veal or pork sausage, and a host of casual foods like tapas, pasta with white clam sauce or fried oyster sandwiches.