This unique 100% Seyval sparking methode champenoise wine offers a touch of honey sweetness and apricot notes combined with a hint of fresh baked bread.
Clinton Vineyards was established in 1976 by Ben Feder, a Bronx-born book designer and artist who fell in love with New York State’s mid-Hudson Valley. Ben Feder’s wife Phyllis joined him in the venture in 1988.
The Wine Spectator wrote about the Clinton Vineyards’ connection to the Clinton Family in July 2010: “The fortuitously named local wine was an obvious choice to be uncorked at the first Clinton inaugural dinner in 1993 and now, 17 years later, it will play a part in the festivities surrounding the wedding of Chelsea Clinton and Marc Mezvinsky Saturday. Wedding guests staying at inns and hotels in the region will find a bottle of Clinton Vineyards Tribute, a Seyval Blanc, in their rooms.”