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Palistorti Di Valgiano Bianco 2014

10% of the Vermentino is fermented in barriques and the remainder in stainless steel at 10 degrees C to preserve the intense and fruity aroma with a hint of grapefruit and pineapple. It is pleasantly fresh on the palate and the acidity is balanced by considerable body. A warm but harmonious wine with ample aftertaste. A structured white in Mediterranean style, but with aromatic dignity and exceptional quality.

Vermentino 50%, Trebbiano and Malvasia 25%, Chardonnay and Sauvignon Blanc 25% Case Size 12

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