• July 24, 2026 Dorothy J. Gaiter & John Brecher

    BYOB Rules: Why the Debate Is So Heated Right Now

    BYOB is especially contentious right now. As wine lovers with our own small collection, we’ve always looked for restaurants that allow us to bring an exceptional bottle and pay a corkage fee. We’ve written about BYOB over the years and we know that some restaurateurs really dislike it. As one told us once: “What’s next? Letting people bring their own steaks?” But opinions about BYOB are at a high pitch right now. We recently joined Laurie Forster on her podcast,…

LATEST

VIDEOS

SIGN UP FOR OUR EMAIL NEWSLETTER

  • July 3, 2026 Lee Pai
    Looking at the Azores archipelago on Google Maps brings to mind the island where Tom Hanks’ character in the 2000 film Cast Away was stranded on for four years. Sitting in the middle of the Atlantic Ocean, the Azores seems to be hidden within the vast ocean. But instead of looking for Wilson, we are seeking the wines from Paulo…
  • June 26, 2026 Dorothy J. Gaiter & John Brecher
    Some restaurants care about their wines by the glass. And there are still some good values in Burgundy. These forces collide only once every 53 years, but when they do, watch out. We’re only joking about the 53 years, but this column was born of our celebration of our 53rd anniversary, which happened to coincide with the NBA Finals in…
  • June 19, 2026 Lisa Denning
    It's known as the Cradle of Wine, yet many Americans think of a U.S. state when they hear its name. The country of Georgia, located in the South Caucasus between Europe and Asia, is home to the oldest known evidence of winemaking. Archaeologists discovered traces of grape residue in Stone Age clay vessels south of what is now Tbilisi, dating…
  • June 12, 2026 Dorothy J. Gaiter & John Brecher
    We all need some good news these days and here it is, though it is also bittersweet. We have been working for more than two years to find the ending to this story. In 1976, a former professor of European history named Jerry Seps and his wife, Sigrid, visited Napa Valley and fell in love with a spot north of…

FROM THE VAULTS

Saint-Joseph Producer Aurelien Chatagnier

Saint-Joseph Producer Aurelien Chatagnier

Domaine Aurelien Chatagnier and a wonderful yet classic example of elegant Syrah from the Northern Rhône.
A Case Study of Iconic Napa Valley Wineries with a Change in Ownership and their Women Winemakers

A Case Study of Iconic Napa Valley Wineries with a Change in Ownership and their Women Winemakers

We were recently gifted Napa: Behind the Bottle, a wonderful book of photographs in which Bill Tucker depicts the owners,...
With Seven Wines, Exploring Burgundy’s Côte d’Or

With Seven Wines, Exploring Burgundy’s Côte d’Or

How is someone supposed to learn about Burgundy with prices seeming to reach new heights each week?
Living, and Loving, Among Works in Progress

Living, and Loving, Among Works in Progress

In the midst of this extensive process, how does a winemaker cultivate appreciation for each stage, which inevitably includes the...
Wine news April 27, 2017

Wine news April 27, 2017

Wine news April 27, 2017
Wine news September 24, 2014

Wine news September 24, 2014

Wine news September 24, 2014
A Knicksian Surprise: Well-Priced Burgundy by the Glass

A Knicksian Surprise: Well-Priced Burgundy by the Glass

Some restaurants care about their wines by the glass. And there are still some good values in Burgundy. These forces...
Does Cork Signify Higher Quality Wine To US Consumers?

Does Cork Signify Higher Quality Wine To US Consumers?

Though the acceptance of screw caps continues to grow, when it comes down to it is a wine sealed with...
Wine news April 30, 2015

Wine news April 30, 2015

Wine news April 30, 2015
Wine news November 30, 2017

Wine news November 30, 2017

Wine news November 30, 2017
Logotype, Robert Parker, and Rejection

Logotype, Robert Parker, and Rejection

Graphic design and the world's most famous wine critic collide. The result, unfortunately, is rejection.
Forget Rosé, How About A Glass Of Verdejo Instead

Forget Rosé, How About A Glass Of Verdejo Instead

Summer is not gone just yet. And the proof is the amount of rosé that is still flying off the...