We were all lucky — not just to have survived without greater injury or destruction, but to begin recovering so...
July 10, 2026 Dorothy J. Gaiter & John BrecherMelon in a Glass? Long Island Wineries Embrace ‘a Weird Name’
During our first trip to California Wine Country, back in the early 1970s, we visited Sebastiani Winery in Sonoma and had our first taste of Gewürztraminer. We had never heard of that grape variety and its name stopped us as we were raising our glasses to have a look at it. Is that one word or two, we asked the patient tasting room server who appreciated that we, along with most Americans in that era, were newbies to wine. Well,…
July 3, 2026 Lee PaiPaulo Machado and the Azores: Portugal’s Volcanic Treasure
June 26, 2026 Dorothy J. Gaiter & John BrecherA Knicksian Surprise: Well-Priced Burgundy by the Glass
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Melon in a Glass? Long Island Wineries Embrace ‘a Weird Name’
July 10, 2026 Dorothy J. Gaiter & John BrecherDuring our first trip to California Wine Country, back in the early 1970s, we visited Sebastiani Winery in Sonoma and…Paulo Machado and the Azores: Portugal’s Volcanic Treasure
July 3, 2026 Lee PaiLooking at the Azores archipelago on Google Maps brings to mind the island where Tom Hanks’ character in the 2000…A Knicksian Surprise: Well-Priced Burgundy by the Glass
June 26, 2026 Dorothy J. Gaiter & John BrecherSome restaurants care about their wines by the glass. And there are still some good values in Burgundy. These forces…Georgia: The Birthplace of Wine Looks to the Future
June 19, 2026 Lisa DenningIt's known as the Cradle of Wine, yet many Americans think of a U.S. state when they hear its name.…Sigrid’s Vintage: We Reunited a Napa Winemaker With a Cherished Bottle
June 12, 2026 Dorothy J. Gaiter & John BrecherWe all need some good news these days and here it is, though it is also bittersweet. We have been…
Chris Walsh: Winemaker at the End of Nowhere
June 9, 2026 Lisa DenningChris Walsh makes wine in a garage. Not the two-car garage at his grandparents’ house, where he launched End of…Alberto Arizu Jr. and His 125th Anniversary with Luigi Bosca
June 5, 2026 Lee PaiWhen talking about great wine regions and producers, we often associate them with heritage and legacy, something that can only…
Schiava: The Alpine Red You Should Be Drinking
June 5, 2026 Christopher BarnesSchiava, the ancient red grape of Alto Adige in northeastern Italy, has spent decades absorbing criticism. As recently as 2002,…Joe’s Stone Crab Sells How Many Bottles? And No. 1 Is….
May 29, 2026 Dorothy J. Gaiter & John BrecherEvery year about this time we feel super nostalgic. We met 53 years ago on June 4 in the newsroom…
Beyond Barolo: Discovering Alta Langa, Italy’s Oldest Sparkling Wines
May 28, 2026 Lisa DenningThe hills of Alta Langa
From Malbec Country to Pinot Noir: Inside Domaine Nico’s High-Altitude Revolution
May 28, 2026 Christopher BarnesSay "Mendoza" and wine and the first word that comes to mind is Malbec. The region built its modern reputation…Kreso Petrekovic and the Resurrection of Babić at Vinas Mora
May 23, 2026 Christopher BarnesThere is a stretch of coastal Croatia an hours drive north of the city of Split where the earth looks…
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- June 12, 2026 Dorothy J. Gaiter & John BrecherWe all need some good news these days and here it is, though it is also bittersweet. We have been working for more than two years to find the ending to this story. In 1976, a former professor of European history named Jerry Seps and his wife, Sigrid, visited Napa Valley and fell in love with a spot north of…
June 9, 2026 Lisa DenningChris Walsh makes wine in a garage. Not the two-car garage at his grandparents’ house, where he launched End of Nowhere in 2016, but a larger one: his father’s former auto shop. After years spent working in New York City, first in lighting design and then in the wine world, Walsh returned home to Amador County in the Sierra Foothills,…- June 5, 2026 Lee PaiWhen talking about great wine regions and producers, we often associate them with heritage and legacy, something that can only be built with enough history. When it comes to Mendoza, it can still be mistaken as young and new due to its “New World” designation. But if we take a look back at the story of Mendoza, and of Luigi…
June 5, 2026 Christopher BarnesSchiava, the ancient red grape of Alto Adige in northeastern Italy, has spent decades absorbing criticism. As recently as 2002, Joseph Bastianich and David Lynch wrote in Vino Italiano that American importers avoided Schiava-based reds, dismissing them as "a remnant of a bygone era." Many major wine reference book have piled on since, with "undistinguished" among the more charitable adjectives…
FROM THE VAULTS
A Merlot for All of Us Who Don’t Much Like Merlot
Long before the 2004 movie Sideways made it a joke, Merlot had lost its way. This 2011 Merlot was a...
Wines of Wonder: How You Can Discover Them in the New Year
Wonder wines defy description because who can explain why any work of art touches our soul?
Turley, Opus One and Caymus: How Some Winemakers Have Helped Lift a Diverse New Generation
This is the time of year for columns about holiday wine, but most of them are about the liquid inside...
Ribeiro Rising: How One Of The Oldest Wine Regions Of Spain Is Making Its Comeback
Some of the best Galician wines are being made in this historic winemaking area.
Sicily, A World Unto Its Own: Josè Rallo of Donnafugata
Jameson Fink interviews Josè Rallo of Donnafugata, who talks about her family winery located in the center of the western...
A True Pioneer of Israel’s Terroir
Yossie Horwitz on why Tzora holds a significant place of honor among those qualified to be called the pioneers of...
