Tushpa Winery is nestled below the Biblical Mt. Ararat, in Taperakan village at about 800 meters above sea level. The combination of clay and volcanic soils, ample sunshine, and cool mountain breezes creates an ideal environment for growing grapes with exceptional character. The winery has six hectares of vines and primarily cultivates indigenous grape varieties, such as Haghtanak which reflects the distinct terroir of the Ararat Valley.
