Monthly Archives: November 2016

  1. Momma, Don't Let Your Babies Grow Up To Be Wine Reps

    Momma, Don't Let Your Babies Grow Up To Be Wine Reps

    C’mon, we’ve all seen them out on the street—the ladies and gentlemen with their roller bags and printouts of their portfolios culled from Sevenfifty.com going from shop to shop, restaurant to restaurant, and bar to bar.
  2. Organic Long Island: David Page and Barbara Shinn of Shinn Estate Vineyards in Long Island, NY

    Organic Long Island: David Page and Barbara Shinn of Shinn Estate Vineyards in Long Island, NY

    David Page and Barbara Shinn have pushed the boundaries in terms of organic viticulture on Long Island shunning pesticides and herbicides and embracing biodynamics and the result is great wine.
  3. First Sips: Festa di San Martino

    First Sips: Festa di San Martino

    Saint Martin’s day is the special moment when we recall on the year’s hard work and preview new wine in its preeminent stages in accompaniment of friends and family.
  4. Give Thanks for Life-Affirming Wines and Toast to Healing

    Give Thanks for Life-Affirming Wines and Toast to Healing

    "In times of uncertainty, people of all stripes have gathered around food and drink and leaned on each other for comfort, strength and support." Dorothy Gaiter
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