Grape Collective talks to Vahagn Gevorkian about his wine journey and the future of Armenian wine.
Christopher Barnes
- March 02, 2024
Grape Collective talks with fourth-generation winemaker Jean Mestreguilhem about the unique character of Saint-Émilion wines.
- February 18, 2024
Grape Collective discusses organic and biodynamic viticulture with Robert Eden at Château Maris.
- January 19, 2024
Grape Collective talks to Jeff Beckmen about the history of the estate, the grapes he cultivates, and biodynamic farming in the Santa Ynez Valley.
Grape Collective talks with fifth-generation owner Christina Thanisch about the history of the estate, the terroir of Mosel, and the different wines she produces.
- December 22, 2023
Nestled in the picturesque hills of Urbino in the heart of the Le Marche region, Tenuta Santi Giacomo e Filippo stands as a testament to centuries of history, tradition, and viticulture. This charming estate, with its sprawling vineyards and rustic charm, has played a pivotal role in promoting the winemaking heritage of the region.
The Sontacchi winery in Kutjevo combines modern winemaking techniques with respect for tradition, resulting in wines that are a true reflection of the region's heritage. Grape Collective talks to winemaker Krunoslav Sontacchi about the terroir, grapes and tradition in Slavonia, Croatia.
- October 01, 2023
Grape Collective talks with Smbat Mkrtchyan, Voskeni Winery owner who was named after his grandfather.
- September 15, 2023
Hidden away in the heart of Croatia, nestled...
Turkey, a country with a rich history and diverse culture, has been gaining recognition in recent years for its burgeoning wine industry. Among the pioneers leading this transformation is Seyit Karagözoğlu, a visionary winemaker, and his renowned winery, Paşaeli Wines. Their story is one of passion, innovation, and a commitment to showcasing the unique terroir of Turkey through exceptional wines.