Monthly Archives: May 2017

  1. Lamberto Frescobaldi Talks Tuscan Wine

    Lamberto Frescobaldi Talks Tuscan Wine

    "It's often, wine producers, they love what they do, because they taste only what they do. They don't open themselves. They don't open their heart." Lamberto Frescobaldi in conversation with Monty Waldin
  2. Opus One and a Winemaker’s Lessons for Managers in Every Industry

    Opus One and a Winemaker’s Lessons for Managers in Every Industry

    John and I were never particularly fond of Opus One, finding it overpriced and over-rated. That changed in 2004 when we did a blind tasting of 50 expensive, well-known, very expensive American Cabernet Sauvignons and Bordeaux-style proprietary blends." - Dorothy J. Gaiter
  3. Giorgio Clai Putting Istria On The Map

    Giorgio Clai Putting Istria On The Map

    "During the Yugoslavian time it was cooperative, so it never supported quality. It was not the goal. Nobody was looking for quality really." Giorgio Clai on why Croatian wine is playing catch-up
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