Wine news February 28, 2017
Monthly Archives: February 2017
- Chianti Rufina wines express a unique elegance. Monty Waldin talks to Chianti Rufina's star winemaker Federico Giuntini about how biodynamics helps him get the most out of the unique Chianti Rufina terroir.
- Cheverny, a wine sub-region located in Touraine, Loire Valley, mainly produces dry whites, light reds and rose. It received AOC status in 1993 and has 24 communes in the Loir-et-Cher department spread over 532 hectares.
- "The other day John and I were looking through shelves and shelves of our oldest and most precious wines, looking for something to enjoy on Open That Bottle Night this Saturday, Feb. 25, when we came upon a wine that most certainly we should have opened long ago." -Dorothy J. Gaiter