Actor Kurt Russell goes from Big Trouble in Little China to making GoGi Pinot Noir and opening a tasting room, in Wine Enthusiast.
Saxum's Justin Smith makes wine with a three turntable set-up, reports Winesearcher.
Owner of shuttered New York restaurant Cru's auction expects to raise $15M, reports The Drinks Business.
Bordeaux's Wine Cultural Centre expected to open in 2016, reports Harpers.co.uk.
In the Sacramento Bee Mike Dunn talks to Jon Bonné about New California wine.
Australian oversupply should limit prices, Ruidoso News.
