Fratelli Ponte started when Carlo Ponte built a small wine cellar after World War II to make wine from his Barbera vines at Bricco Ronchesio in the San Damiano d’Asti area of Piedmont. Today his three grandsons Massimo, Ivan and Renato run the family business. Grape Collective talks with Massimo Ponte about what it means to make an authentic wine representative of the region.
