The Flaibani estate is located in Cividale del Friuli in the Colli Orientali del Friuli area very close to the Slovenian border. The Flaibanis have three hectares of planted vineyards, all terraced and with steep slopes, that resemble a garden surrounded by six hectares of woods. They are working with vines over 100 years old with their youngest vines over 20 years. They produce less than 10,000 bottles of six different types of wine from Schioppettino, Merlot, Cabernet Franc, Friulano, and Refosco dal Peduncolo Rosso. Their wines have a vibrancy, energy and quality that validate all the passion and hard work behind them.
- Winemaker Saverio Petrilli has been a pioneer in the region promoting biodynamic and organic practices. He talks to Monty Waldin about the rich culture of Lucca, why biodynamics makes for better wine and the joys of illegal pig farming.