I recently had the pleasure to take a road trip through the Alps, Bavaria and Alsace to experience some wine, food and drink culture. After two weeks on the road, we visited five countries and ended up with quite a bit of footage. In the first leg of our journey, we find ourselves in the Lake Lucerne region of Switzerland.
The outside world doesn’t see much in the way of Swiss wine, but they’ve been making it here (and consuming most of it, locally) for centuries.
Wine Living is all about making the world your oyster – finding the unique and personal moments hiding in the margins of common life. Join us as we spend a day exploring Lucerne for local wines, foods and other goodies – and end up creating our own special moment.
