"When it comes to wine, your New Year’s resolution should always be the same: Try new things, even an upscale Cabernet Sauvignon from South Africa with a really long name." Dorothy J. Gaiter and John Brecher
- "We've spent the last 20 years really refining the ethos. And that is site-specific, single-terroir, single-vineyard in some cases, wines of character and immerse drinkability." " Jacques de Klerk Radford Dale
- “Traveling around the world, we have seen a lot of curiosity around Pinotage. When well made, it is an extremely food-friendly crowd-pleasing wine.” -José Condé, general manager of M.A.N. and Lievland wineries
- I want to talk to you about Pinotage. Hello? Hello? Still there?