Alia Akkam

Alia Akkam

Alia Akkam

Alia Akkam is fascinated by the intersection of food, spirits & wine, travel, design, and culture, all of which she writes about from her home of New York City. She is the editor of Edible Queens magazine, a frequent contributor to Paper and Liquor.com, and has written for outlets from the Paris Review Daily and Departures.com to Organic Spa magazine and in-flight publications.

  1. Ashley Santoro

    Ashley Santoro

    Interview with the Sommelier of The Standard East Village whose previous posts include wine director of Casa Mono and Bar Jamon.
  2. Why sommeliers love Burgundy

    Why sommeliers love Burgundy

    Alia Akkam talks to top sommeliers about their love of Burgundy.
  3. Ten Exciting American Wine Lists

    Ten Exciting American Wine Lists

    View slides
  4. Jenny & François Selections

    Jenny & François Selections

    Launched in 2000, Jenny & François Selections has built a reputation for unearthing inimitable and often eccentric natural wines in France, Italy and Spain.
  5. Dan Davis, Commander's Palace

    Dan Davis, Commander's Palace

    Dan Davis of the Commander's Palace in New Orleans
  6. Maz Naba, Rich Table, San Francisco

    Maz Naba, Rich Table, San Francisco

    Rich Table is one of SF's coveted reservations, co-owner Maz Naba organizes the innovative wine list.
  7. Carl York and Emily Larkins

    Carl York and Emily Larkins

    Craigie on Main, Cambridge, Massachusetts
  8. Carl York & Emily Larkins, Craigie on Main

    Carl York & Emily Larkins, Craigie on Main

    Meet the dream team behind the wine program at Boston's Craigie on Main.
  9. Adam Binder, The Catbird Seat

    Adam Binder, The Catbird Seat

    Meet Adam Binder, the sommelier at Nashville's Catbird Seat restaurant.
  10. Brent Kroll, Neighborhood Restaurant Group

    Brent Kroll, Neighborhood Restaurant Group

    Meet Brent Kroll, wine director of the Neighborhood Restaurant Group in Washington, DC.
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