cabernet franc

  1. A Beginner’s Guide to Canada's ‘Cool’ Wines: Navigating the Niagara Peninsula

    A Beginner’s Guide to Canada's ‘Cool’ Wines: Navigating the Niagara Peninsula

    If we play a game of word association, it’s very likely the word “Ice wine” leads us to think “Canada”, and for good reason. But the reality is that Canada’s wine industry goes all the way back to the 1800s, and it has been quietly evolving into a comprehensive high quality producer of wines of different styles. 

  2. Bruna Flaibani on Biodynamics and why Friuli is Kissed by Luck

    Bruna Flaibani on Biodynamics and why Friuli is Kissed by Luck

    The Flaibani estate is located in Cividale del Friuli in the Colli Orientali del Friuli area very close to the Slovenian border. The Flaibanis have three hectares of planted vineyards, all terraced and with steep slopes, that resemble a garden surrounded by six hectares of woods. They are working with vines over 100 years old with their youngest vines over 20 years. They produce less than 10,000 bottles of six different types of wine from Schioppettino, Merlot, Cabernet Franc, Friulano, and Refosco dal Peduncolo Rosso. Their wines have a vibrancy, energy and quality that validate all the passion and hard work behind them.

  3. The Red Wave Is Here: It’s Cabernet Franc

    The Red Wave Is Here: It’s Cabernet Franc

    Sometimes – rarely, but sometimes – we taste a wine so exciting that it takes us on a journey. That just happened. It was from Murrieta’s Well in the Livermore Valley and it was sharply focused, with dark berries, variety-tagged green bell pepper, persistent acidity, herbs and vibrating energy.

    It was Cabernet Franc, from the 2019 vintage. That’s not a total surprise. If you’ve been wondering about the red wave that pundits keep talking about, it’s Cabernet Franc.

  4. Cool Intentions: The Yarra Valley with Tim Shand of Punt Road

    Cool Intentions: The Yarra Valley with Tim Shand of Punt Road

    Kicked out from his arts degree program, Tim Shand found inspiration in the glass and pivoted to heralding winemaking duties at Punt Road in historic Yarra Valley, Victoria.
  5. Lang & Reed: Franc Talk About Making It in Napa Without Billions

    Lang & Reed: Franc Talk About Making It in Napa Without Billions

    “That’s where the story comes in. People want the story. They want the romance that’s with it. They want an association with it. People want an experience, to have visited the winery or met the people who made it.” -John Skupny
  6. Macari Vineyards: Showing Long Island's Potential

    Macari Vineyards: Showing Long Island's Potential

    "We have cattle, goats, pigs, different natural areas. Any type of diversity it's going to be better for growing whatever you're growing, in this case the vines." Joseph T. Macari Jr. on the importance of biodiversity.
  7. Halcyon Days: A Chat with Tyler Elwell

    Halcyon Days: A Chat with Tyler Elwell

    Tyler and Kim Elwell of Halcyon Wines - inspired by a love for California, the Loire Valley and a constant pursuit of wisdom, balance and love.
  8. Celebrating The Underappreciated: Cabernet Franc Day 2016

    Celebrating The Underappreciated: Cabernet Franc Day 2016

    Cabernet Franc Day 2016 - "Yes, surprisingly enough, Cabernet Sauvignon is the product of an accidental cross between Cabernet Franc and Sauvignon Blanc back in the 17th century in Southwestern France."
  9. Want to Be Ahead of a Trend? Remember This: Cabernet Franc

    Want to Be Ahead of a Trend? Remember This: Cabernet Franc

    "We found ourselves in California earlier this month for a few days, a frustratingly short time to visit such a wonderful place, but it was long enough to convince us that Cabernet Franc seems to be having a moment."
  10. Grape Tunes

    Grape Tunes

    Taste the rhythm of your wine. We explore the relationship between wine and music, and suggest groovy pairings.
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